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Twelve Emperors by Suetonius

Augustus, Chapter 76: His food.
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He [Note 1] ate sparingly (for I must not omit even this), and commonly used a plain diet. He was particularly fond of coarse bread, small fishes, new cheese made of cow's milk and green figs of the sort which bear fruit twice a year. He did not wait for supper, but took food at any time, and in any place, when he had an appetite. The following passages relative to this subject, I have transcribed from his letters. I ate a little bread and some small dates, in my carriage. Again: In returning home from the palace in my litter, I ate an ounce of bread, and a few raisins. Again: No Jew, my dear Tiberius, ever keeps such strict fast upon the Sabbath, as I have to-day; for while in the bath, and after the first hour of the night, I only ate two biscuits, before I began to be rubbed with oil. From this great indifference about his diet, he sometimes supped by himself, before his company began, or after they had finished, and would not touch a morsel at table with his guests.

Note 1: he = Augustus